Enjoy your meal from a completely different perspective by dining in the action of our Kitchen at the Chef's Table.
Visit Other McNellie’s Locations
201 N Main St.
Tulsa, OK 74103
918-949-9801

The Tavern is a modern interpretation of the classic neighborhood pub

Food

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Bull in the Alley available for carryout after 5PM
Lunch Available 11AM - 3PM

BAR SNACKS & STARTERS

Bacon Popcorn $4.00

maple caramel, bacon

Blistered Shishitos $12.00

whipped feta, tomato, bacon vinaigrette

Deviled Egg Trifecta $10.00

sriracha, classic, bacon

Poké Bowl $18.00

ahi tuna, ponzu, jasmine rice, chili crunch mayo, pickles, edamame

Angry Mac & Cheese $10.00

garlic, smoked gouda, fontina, bread crumb

Tater Tot Poutine $14.00

tenderloin, cheese curds, brown gravy, salsa verde

Shrimp Dip $13.00

sourdough, parmesan

Olives $8.00

whipped feta, focaccia

SOUPS & SALADS

Tomato Bisque $5.00

parmesan crouton

Cup $5 / Bowl $8

Soup of the Day $5.00

Cup $5 / Bowl $8

House Greens $7.00

artichoke, feta, red onion, crouton, italian

Half $7 / Full $10

Spring Salad $8.00

spinach, green goddess, burrata, avocado, tomato, crouton

Half $8 / Full $14

Kale Caesar $7.00

garlic chickpeas, lemon, parmesan cheese

Half $7 / Full $12

Add Protein to Any Salad

Avocado $4
Chicken $4
Steak $8
Salmon $12

ENTRÉES

Tavern Club $14.00

whole grain, frites

Grilled Cheese $12.00

four cheeses, sourdough, tomato bisque

Italian Sandwich $14.00

ciabatta, salami, hot capicola, fontina, lettuce, tomato, pepperoncini aioli

Spicy Chicken $15.00

challah bun, habanero aioli, spicy pickle, lettuce, tomato

Cauliflower Bolognese $24.00

housemade pasta, parmesan cheese

Tavern Burger $15.00

challah bun, stilton cheese, mushroom cognac cream, frites

Fish & Chips $18.00

icelandic haddock, frites, tartar sauce, lemon cheek

Crab Agnolotti $24.00

artichoke hearts, tomato, capers, garlic cream

Pastrami $15.00

marble rye, swiss, pickled mustard seed, sauerkraut

Ruby Trout $26.00

sunflower pesto, spring vegetables

Chicken Fried Steak $18.00

whipped potatoes, brown gravy, haricot verts

Sides

Frites $5
Grilled Artichokes $8
Blistered Shishitos $5
Spring Vegetables $9

DESSERTS

Blueberry Bread Pudding $7.00

lemon ice cream, crème anglaise

Cookies & Milk $8.00

chef’s choice of 3 flavors

Pie of the Day $8.00

pastry chef’s choice

à la mode $2

Six Pack For The Kitchen $10

Dinner Available after 3PM

BAR SNACKS & STARTERS

Bacon Popcorn $4.00

maple caramel, bacon

Blistered Shishitos $12.00

whipped feta, tomato, bacon vinaigrette

Deviled Egg Trifecta $10.00

sriracha, classic, bacon

Poké Bowl $18.00

ahi tuna, ponzu, jasmine rice, chili crunch mayo, pickles, edamame

Angry Mac & Cheese $10.00

garlic, smoked gouda, fontina, bread crumb

Shrimp Dip $13.00

sourdough, parmesan

Tater Tot Poutine $14.00

tenderloin, cheese curds, brown gravy, salsa verde

Olives $8.00

whipped feta, focaccia

SOUPS & SALADS

Soup of the Day $5.00

Cup $5 / Bowl $8

House Greens $7.00

artichoke, feta, red onion, crouton, italian

Half $7 / Full $10

Spring Salad $8.00

spinach, green goddess, burrata, avocado, tomato, crouton

Half $8 / Full $14

Kale Caesar $7.00

garlic chickpeas, lemon, parmesan cheese

Half $7 / Full $12

Add Protein to Any Salad

Avocado $4
Chicken $4
Steak $8
Salmon $12

ENTRÉES

Pork Chop $26.00

parmesan polenta, spring vegetables, mustard sauce

Filet Of Beef $38.00

charred shishito salsa, seasoned fingerlings, cilantro crema

Crab Agnolotti $28.00

artichoke hearts, tomato, capers, garlic cream

Roasted Chicken $24.00

frites, lemon butter

(Available Monday-Saturday after 5pm)

Ruby Trout $26.00

sunflower pesto, spring vegetables

Tavern Burger $15.00

challah bun, stilton cheese, mushroom cognac cream, frites

Cauliflower Bolognese $24.00

housemade pasta, parmesan cheese

Strip Steak for 2 $68.00

20 oz prime, frites, bearnaise

Fried Chicken Dinner $18.00

whipped potatoes, peas, biscuit, bacon gravy

(Available Sunday after 5pm)

Sides

Frites $5
Grilled Artichokes $8
Blistered Shishitos $5
Spring Vegetables $9
Seasoned Fingerlings $7

DESSERTS

Blueberry Bread Pudding $7.00

lemon ice cream, crème anglaise

Cookies & Milk $8.00

chef’s choice of 3 flavors

Pie of the Day $8.00

pastry chef’s choice

a la mode $2

Six Pack For The Kitchen $10

Brunch Available Saturday & Sunday 11AM - 3PM

BAR SNACKS & STARTERS

Bacon Popcorn $4.00

maple caramel, bacon

Deviled Egg Trifecta $10.00

sriracha, classic, bacon

Angry Mac & Cheese $10.00

garlic, smoked gouda, fontina, bread crumb

Pancake on a Stick $10.00

maple sausage, syrup

Avocado Toast $12.00

sourdough, poached eggs, pickled red onion, everything seasoning

Chicken Fried Steak Bites $12.00

sausage gravy, pepper jelly

Shrimp Dip $13.00

sourdough, parmesan

SOUPS & SALADS

Tomato Bisque $5.00

parmesan crouton

Cup $5 / Bowl $8

House Greens $7.00

artichoke, feta, red onion, crouton, Italian

Half $7 / Full $10

Spring Salad $8.00

spinach, green goddess, burrata, avocado, tomato, crouton

Half $8 / Full $14

Kale Caesar $7.00

garlic chickpeas, lemon, parmesan cheese

Half $7 / Full $12

Add Ons

Avocado $4
Chicken $4
Steak $8
Salmon $12

ENTRÉES & SANDWICHES

Swine Sammy $14.00

ham, sausage, bacon, two over-hard eggs, American, greens, chipotle aioli

Chorizo Burrito $15.00

potato, scrambled eggs, queso, pico

Grilled Cheese $10.00

four cheeses, sourdough, tomato bisque

Spicy Chicken $15.00

challah bun, habanero aioli, spicy pickle, lettuce, tomato

Buttermilk Pancakes $12.00

butter, maple syrup

Chilaquiles $14.00

salsa verde, black bean purée, red onion, cilantro, sunny egg

Tavern Burger $15.00

challah bun, stilton cheese, mushroom cognac cream, frites

Fish & Chips $18.00

Icelandic haddock, frites, tartar sauce, lemon cheek

Crab Cake Benedict $18.00

english muffin, avocado, creole hollandaise

Pastrami Hash $15.00

potato, onion, Russian dressing, rye bread, sunny eggs

Honey Butter Chicken Biscuit $12.00

buttermilk biscuit, pepper jelly

SIDES

Frites $5
Biscuit & Sausage Gravy $6
Fruit $6
Brunch Potatoes $5
Bacon $4
Sausage $4

DESSERTS

Blueberry Bread Pudding $7.00

lemon ice cream, crème anglaise

Cookies & Milk $8.00

chef’s choice of 3 flavors

Pie of the Day $8.00

pastry chef’s choice

a la mode $2

Six Pack For The Kitchen $10

Bull in the Alley

Caesar salad $12.00

Wedge Salad $13.00

Iceberg, Red Onion, Bacon, Tomato, Blue Cheese Dressing

Pasta & Red Sauce $11.00

Porterhouse $86.00

Prime T-Bone steak with a marbled strip steak on one side and a tender filet on the other.

Filet $48.00

Potatoes Egan $11.00

Vegetable of the Day $11.00

Creme Brulee $25.00

Ice Cream Turtle Pie $16.00

Dinner for Two - $150

Porterhouse for Two
Caesar Salad
Two sides (choice of Potatoes Egan, Vegetable of the Day, Pasta with Red Sauce)
Dessert: Turtle Pie

Call 918-949-9801 or e-mail scott@taverntulsa.com to place order.

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Reservations